Unequalled quality of life
Between the sea and the sky
Among fifty shades … of blue
Villa Smeralda
Villa Smeralda Sardinia
Villa taphros
Villa Turchese
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....I ordered a cup of the locally brewed Ichnusa beer for 1.50 euros ($1.65) from a young bartender.
“Where are you from?” she asked.
“New York,” I replied.
“What are you doing here?”
“Here” was La Caletta.....
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Chef Adam Brick’s Malloreddus alla Campidanese recipe is based on a dish with a long history in Sardinia, Italy, where historically a bride would bring a basket of homemade malloreddus to the house of her new husband and together they would eat the saffron-infused pasta from a shared plate. "I think it’s important to remember where we’ve come from and where we’re going," Brick says about his approach to creating dishes.
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